by A. Watts, Apr 16, 2021 in ClimateChangeDispatch
Climate change action proponents regularly tell us we have to reduce our carbon dioxide (CO2) emissions to prevent “climate change”, even to the point of curtailing industry, travel, and food consumption.
Fortunately, a real-world test of just those very things happened in 2020 due to the COVID-19 related lockdowns.
In a report released April 12th by the U.S. Energy Information Administration (EIA) the Monthly Energy Review, they report that energy-related CO2 emissions decreased by 11% in the United States in 2020 primarily because of the effects of the COVID-19 pandemic and related restrictions.
Furthermore, U.S. energy-related CO2 emissions fell in every end-use (consumer) sector for the first time since 2012. The EIA notes:
“CO2 emissions associated with energy use fell by 12% in the commercial sector in 2020. Part of this drop in emissions was due to pandemic restrictions.
“Because electricity is a large source of energy for the commercial sector, the declining carbon intensity of electric power also contributed to declining CO2 emissions from commercial activity. Emissions from commercial electricity use fell by 13%. Commercial petroleum and natural gas emissions fell by 13% and 11%, respectively.
“Within the U.S. power sector, emissions from coal declined the most, by almost a fifth, at 19%. Natural gas-related CO2 emissions rose by 3%. Also of note in 2020; fossil fuel generation declined, while power generation from renewables from wind and solar continued to grow.”