by University of Queensland, August 7, 2019 in GWPF
The discovery was made by University of Queensland and CSIRO researchers investigating whether corals that split their spawning over multiple months are more successful at spreading their offspring across different reefs.
Dr Karlo Hock, from UQ’s School of Biological Sciences, said coral mass spawning events are one of the most spectacular events in the oceans.
“They’re incredibly beautiful,” Dr Hock said.
“On Australia’s Great Barrier Reef, all coral colonies typically spawn only once per year, over several nights after the full moon, as the water warms up in late spring.”
Study co-author Dr Christopher Doropoulos from the CSIRO Oceans & Atmosphere said sometimes however, coral split their spawning over two successive months.
“This helps them synchronise their reproduction to the best environmental conditions and moon phases,” he said.
“While reproductive success during split spawning may be lower than usual because it can lead to reduced fertilisation, we found that the release of eggs in two separate smaller events gives the corals a second and improved chance of finding a new home reef.”
The research team brought together multi-disciplinary skills in modelling, coral biology, ecology, and oceanography, simulating the dispersal of coral larvae during these split spawning events, among the more than 3800 reefs that make up the Great Barrier Reef.
by Jim Steele, April 2, 2019 in WUWT
Good news continues to accumulate regards corals’ ability to rapidly adjust to changing climates. The view of coral resilience has been dominated by the narrative of a few scientists. In the 1990s they advocated devastating consequences for coral reefs due to global warming, arguing coral cannot adapt quickly enough. Since the Little Ice Age ended, they believed rising ocean temperatures had brought coral closer to a “bleaching threshold”, a more or less fixed upper temperature limit above which corals cannot survive. Their model predicted the speed of recent global warming “spells catastrophe for tropical marine ecosystems everywhere”. Their assertions that “as much as 95% of the world’s coral may be in danger of being lost by mid-century” was guaranteed to capture headlines and instill public fear. However, a growing body of scientific research increasingly casts doubts on such alarming predictions. Unfortunately, that good news gets much less attention.
A recent peer-reviewed paper titled A Global Analysis of Coral Bleaching Over the Past Two Decades (Sully 2019) compared 20 years of ocean temperatures at which coral bleaching was initiated. From 1998 to 2006, the average sea surface temperature that initiated bleaching was 82.6 °F. But that temperature limit proves not to be “fixed” as earlier researchers incorrectly believed. From 2007 to 2017 the average temperature limit that initiated bleaching was higher, 83.7 °F. This indicates coral have been rapidly adapting to warmer regional climates much faster than once believed.
by Peter Ridd, December 26, 2018 in GWPF
Scientists from James Cook University have just published a paper on the bleaching and death of corals on the Great Barrier Reef and were surprised that the death rate was less than they expected, because of the adaptability of corals to changing temperatures.
It appears as though they exaggerated their original claims and are quietly backtracking.
To misquote Oscar Wilde, to exaggerate once is a misfortune, to do it twice looks careless, but to do it repeatedly looks like unforgivable systemic unreliability by some of our major science organisations.
The very rapid adaptation of corals to high temperatures is a well-known phenomenon; besides, if you heat corals in a given year, they tend to be less susceptible in the future to overheating. This is why corals are one of the least likely species to be affected by climate change, irrespective of whether you believe the climate is changing by natural fluctuations or because of human influence.
Corals have a unique way of dealing with changing temperature, by changing the microscopic plants that live inside them. These microscopic plants, called zooxanthellae, give the coral energy from the sun through photosynthesis in exchange for a comfortable home inside the coral. When the water gets hot, these little plants effectively become poisonous to the coral and the coral throws them out, which turns the coral white — that is, it bleaches.
by Nick Visser, December 10, 2018 in Huffpost
Last year’s oceanic heat wave wasn’t as destructive as one the year before, scientists said.
The Great Barrier Reef fared better during an oceanic heat wave last year than during sizzling weather a year earlier that caused hundreds of miles of corals to bleach, according to a study published Monday that suggests the massive structure may be growing more tolerant to climate change.
The report in the journal Nature Climate Change analyzed how corals along the Great Barrier fared in back-to-back mass bleaching events. The reef ― a UNESCO World Heritage Site and the largest living structure on the planet ― was cooked by overheated seawater in 2016 and again in 2017, with images of sickly white coral horrifying people around the globe.
See also here
by AMERICAN INSTITUTE OF BIOLOGICAL SCIENCES, February 2, 2017 in WUWT
A survey of 97 coastal ecosystem experts revealed impacts of climate disturbance but also instances of resilience in all ecosystem types evaluated and at multiple locations worldwide …
by Jennifer Marohasy, June 19, 2018
Dr Peter Ridd has taken James Cook University to court protesting his sacking for what he says is, primarily, speaking-out about the lack of quality assurance in Great Barrier Reef science.
Dr Ridd spoke out initially about there being no quality assurance of Great Barrier Reef science – science that is arguably misused to secure billions of dollars of tax-payer funding. When the University tried to stop Dr Ridd doing this, Dr Ridd spoke out against University management – making all the documentation public including on his new website.
by Nicola Jones, January 11, 2011 in Nature
Corals around Japan are fleeing northwards, according to a new study. One type has been spotted ‘sprinting’ at 14 kilometres a year, thanks to a lift from ocean currents. That means ocean ecosystems could shift rapidly in the face of climate-change impacts such as warming seas, the authors say.
by University of Sydney, May 28, 2018 in ScienceDaily
Over millennia, the reef has adapted to sudden changes in environment by migrating across the sea floor as the oceans rose and fell.
The study published today in Nature Geoscience, led by University of Sydney’s Associate Professor Jody Webster, is the first of its kind to reconstruct the evolution of the reef over the past 30 millennia in response to major, abrupt environmental change.
The 10-year, multinational effort has shown the reef is more resilient to major environmental changes such as sea-level rise and sea-temperature change than previously thought but also showed a high sensitivity to increased sediment input and poor water quality. (…)
by James Spry, April 19, 2018 in Climatism
A new study, published in Nature by serial reef alarmist Prof Terry Hughes, Director of the ARC Centre of Excellence for Coral Reef Studies at James Cook University, examines the link between the level of heat exposure from the 2015/16 super El Niño, “resulting in coral bleaching and ultimately coral death.“
See aslo here
by University of California – Irvine, April 26, 2018 in ScienceDaily
By taking a closer look, scientists find resilience in face of heat stress.
Coral reef bleaching is stark evidence of the damage being inflicted by global climate change on marine ecosystems, but a research team has found some cause for hope. While many corals are dying, others are showing resilience to increased sea surface temperatures, pointing to possible clues to the survival and recovery of these vitally important aquatic habitats (…)
See aslo here
by B. Friedlander, January 25, 2018 in CornellChronicle
“Plastics make ideal vessels for colonizing microscopic organisms that could trigger disease if they come into contact with corals,” Lamb said. “Plastic items – commonly made of polypropylene, such as bottle caps and toothbrushes – have been shown to become heavily inhabited by bacteria. This is associated with the globally devastating group of coral diseases known as white syndromes.”
When plastic debris meets coral, the authors say, the likelihood of disease increases from 4 to 89 percent – a 20-fold change. The scientists estimate that about 11.1 billion plastic items are entangled on reefs across the Asia-Pacific region, and that this will likely increase 40 percent over the next seven years.
by Cornell University, January 25, 2018 in ScienceDaily
Plastics make ideal vessels for colonizing microscopic organisms that could trigger disease if they come into contact with corals,” Lamb said. “Plastic items — commonly made of polypropylene, such as bottle caps and toothbrushes — have been shown to become heavily inhabited by bacteria
in Friends of Science, December 2017
|This study gives irrefutable evidence on the persistence of atoll reef islands in French Polynesia over the last five decades, as 92% of the 111 islands studied exhibited either areal stability or expansion since the 1960s. Only 8% of the 111 islands showed contraction in area. Tropical cyclone waves contributed to island upward growth, which reached up to 1 m in places, through the transfer of sediments up onto the island surface.
by P. Blanchon et al., October 12, 2017 in Front.Earth.Sci
Predicting the impact of sea-level (SL) rise on coral reefs requires reliable models of reef accretion. Most assume that accretion results from vertical growth of coralgal framework, but recent studies show that reefs exposed to hurricanes consist of layers of coral gravel rather than in-place corals. New models are therefore needed to account for hurricane impact on reef accretion over geological timescales
by Alan Jones, interviews peter Ridd, July 28, 2017 in JoNova
Corals have a little thermometer built in them, when you take a core of them from many years ago we know what the temperature of the water was back when Captain Cook sailed up the coast, it was actually about the same temperature then. It was colder 100 years ago, but it has recovered from that. The temperatures on the reef are not even significantly warmer than average on a hundred year timescale.
Corals that bleach in one year will be less susceptible to bleaching in following years